Escape the city and step into a private stone cottage in the Florentine hills, where cooking becomes part ritual, part celebration. The experience centers around cooking over an open flame and learning how to prepare the perfect Bistecca alla Fiorentina, paired with Tuscan wines. Along the way, guests also enjoy warm focaccia, prepare handmade pappardelle and finish with dessert, creating a complete meal built around authentic Tuscan flavors and techniques. This experience is ideal for food and wine lovers, meat enthusiasts, and small private groups looking for something more immersive than a traditional cooking class. With 10 years of experience creating journeys throughout Italy, our team selects experiences that offer genuine interaction with local traditions, quality ingredients and memorable settings.
